~By Kate H. Knapp My fascination with refrigerators began long before I can even remember. While Santa was delivering Barbies and My Little Ponies to my other seven-year-old friends, I received a working mini fridge that was the perfect addition to my playtime kitchen. It kept my plastic veggies and fruits ever so crisp and…
Category: Featured
Wake Up and Smell the Kimchi
~By Kate Sitarz Learning to yield chopsticks with (some) refinement took around 2 months 5 days, or about 7 meals’ worth of dropped bulgolgi with a side of soy-stained ego. Developing a keenness for kimchi involved innumerable obnoxious grimaces and a forced taste bud evolution. Getting over kimchi breath required 3 packs of gum, a…
Recipe for a Perfect Meal
~By Kate H. Knapp In those quiet moments, when life is taking a long overdue nap, I find myself contemplating my perfect meal. I have been fortunate enough to have several in my life, where everything—freshness, flavors, company, comfort, atmosphere, lighting, and sound—aligned to create something that reaches beyond euphoria and makes even the most…
My Grandmother’s Little Slice of Heaven
~By Kate H. Knapp When the air outside gets chilly and the leaves begin to turn shades of red and gold, I start to crave the plump and gooey cinnamon rolls my grandmother used to make. Just a whiff of spicy cinnamon, and I am six years old again kneeling on a stool in my…
A Memorable Feast 